Website editor: Important and very interesting article.
Dec.20, 2022
Seemingly miraculous varieties that can withstand drought, flood, and saltwater intrusion are the result of centuries of selective breeding by ancient farmers.
Until as recently as 1970, India was a land with more than 100,000 distinct varieties of rice. Across a diversity of landscapes, soils, and climates, native rice varieties, also called “landraces,” were cultivated by local farmers. And these varieties sprouted rice diversity in hue, aroma, texture, and taste.
It's never good to hear the words "total societal collapse" from a scholarly paper, but that's exactly the phrasing used in the new UN climate report. We all know it's bad, but what's really standing in the way of us ensuring a livable future?