Climate Change

05/01/23
Author: 
Robert Booth
Extinction Rebellion protesters in London in October. The group is calling for 100,000 people to surround parliament on 21 April. Photograph: Isabel Infantes/AFP/Getty Images

Jan. 1, 2023

Climate protest group says temporary shift will ‘prioritise relationships over roadblocks’

The climate protest group Extinction Rebellion is shifting tactics from disruptions such as smashing windows and glueing themselves to public places in 2023, it has announced.

03/01/23
Author: 
Jonathan Watts
Bolsonaro’s ministers trashed the government agencies responsible for protecting the forest, nature reserves and Indigenous territories. Photo by Jonny Lew/Pexels

Jan. 3, 2023

This story was originally published by The Guardian and appears here as part of the Climate Desk collaboration.

01/01/23
Author: 
Justin Mikulka
Teaser photo credit: Active Permian Basin pumpjack east of Andrews, TX. By Zorin09 – Own work, CC BY 3.0, https://commons.wikimedia.org/w/index.php?curid=14607474

Dec. 20, 2022

It appears that the U.S. fracking boom is ending far earlier than many industry experts and CEOs predicted. After an understandable dip in 2020 due to the pandemic, oil production still has not regained the record levels achieved in 2019, and predictions that the industry would set new records this year have not materialized, despite 2022’s high oil prices.

01/01/23
Author: 
Stephanie Pappas
In this aerial view, icebergs and meltwater are seen in front of the retreating Russell Glacier on Sept. 8, 2021 near Kangerlussuaq, Greenland. (Image credit: Mario Tama/Getty Images)

Dec. 19, 2022

Greenland's glaciers are melting 100 times faster than previously calculated, according to a new model that takes into account the unique interaction between ice and water at the island’s fjords. 

24/12/22
Author: 
Gidimt'en Access
Tsel Kiy Kwa

Dec. 23,  2022

TAKE ACTION NOW

Tsel Kiy Kwa

On December 8th we got reports that there was blasting happening less than 1km from Gidimt’en Checkpoint, one of our homesites on the yintah at 44km.

24/12/22
Author: 
Arny Wise
To make housing more affordable for more residents, Premier Eby must increase the supply of affordable, non-market housing, writes retired developer Arny Wise. Photo by Christopher Cheung.

Dec. 22, 2022

I propose nine ways to fix affordable housing in BC. Second in an occasional series.

Premier David Eby had over two years as B.C.’s housing minister. He’s now had about a month as B.C. premier to come up with effective affordable housing policies.

His latest plan — the Housing Supply Act policy — has met criticism from all quarters for relying on a false, supply-side economics principle.

24/12/22
Author: 
Victor Anderson and Rupert Read
Teaser photo credit: By UN Biodiversity – 22dec07-COP15-Sec-Gen-Media-3206, CC BY 2.0, https://commons.wikimedia.org/w/index.php?curid=126536988

". . . fooling ourselves is not good for anyone. It’s certainly not good for nature; nor for our long-term mental health." . . . Optimism of the intellect is not what we need at this time. For it amounts to little more than wishful thinking writ large. What we need is courage: to look the very difficult truth in the face. And a profound determination: to work together to start to build a different system; and to pressure this system we live under to transform.

Dec. 20, 2022

24/12/22
Author: 
Rebecca George, originally published by YES! magazine
Teaser photo credit:A mixture of brown, white, and red indica rice, also containing wild rice, Zizania species. By Earth100 – Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=23632640

Website editor: Important and very interesting article.

Dec.20, 2022

Seemingly miraculous varieties that can withstand drought, flood, and saltwater intrusion are the result of centuries of selective breeding by ancient farmers.

Until as recently as 1970, India was a land with more than 100,000 distinct varieties of rice. Across a diversity of landscapes, soils, and climates, native rice varieties, also called “landraces,” were cultivated by local farmers. And these varieties sprouted rice diversity in hue, aroma, texture, and taste.

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